May 25 2023
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The global food crisis, fueled by climate change, conflict, and high prices, has reversed decades of progress against hunger and malnutrition, affecting over 345 million people in 2023. Led by Catherine Bertini, the first of four reports from The Rockefeller Foundation’s Global Nutrition Security portfolio identifies obstacles like silos and myopic priorities and suggests solutions to create sustainable, equitable, and nourishing food systems.
Food Global