in support of facilitating local, tribal, and state level campaigns to improve the nutritional quality of school food and equitably expand school food access to underprivileged children
in support of coordinating a network of faith leaders who are working to reduce food-insecurity among vulnerable populations at the national and state levels through food systems education, outreach, and advocacy
in support of its Healthy Food in Health Care initiative to leverage the food purchasing power of hospitals in order to increase the supply of healthy, sustainable, and equitably-sourced food for vulnerable populations
To the newly elected officials, members of the Biden-Harris Transition Team, and other stakeholders of the food system – At a time when our nation faces simultaneous health, economic, and hunger …
NAIROBI, November 23, 2020 The Rockefeller Foundation and IDRC are pleased to announce a new five-year, CA$11-million research funding partnership. “Catalyzing change for healthy and sustainable food systems” aims to improve …
Last month, the USDA extended a pandemic response program allowing public schools to serve free meals to all children for the 2020-21 school year. This unprecedented move came thanks to …