Archive

in support of developing the toolsets needed to acquire the most accurate information on food composition and the ways in which nutritional components affect health

in support of research on the cost-effectiveness of simplified treatment protocols for acute malnutrition, in order to leverage the support of community health systems to identify and treat children in vulnerable communities

for use by The Conway Centre in support of research to examine the interactions of specific, under-researched food compounds on human and livestock health

toward the costs of applying data-driven reform to the school food system in order to improve the affordability and availability of healthy and sustainable food in schools

toward the costs of "reWorking Lunch," to design and implement solutions that make healthier, more sustainable food readily accessible for schools and students nationwide

in support of expanding a program in Washington, DC that increases access to healthy foods for patients with diet-related diseases, robustly evaluating that program and developing a national community of practice

toward the costs of expanding their produce prescription program for Medicaid recipients in North Carolina

toward the costs of creating the Food Periodic Table Global Consortium, an effort to spur scientific advancements in understanding the biochemical elements of diet that contribute to health and wellbeing

for use by its Gerald J. and Dorothy R. Friedman School of Nutrition Science and Policy in support of landscaping current funding for nutrition research, and gathering evidence on the need for a larger, coordinated effort to advance nutrition science in the U. S.