Archive

in support of developing and disseminating building design guidelines that enable more effective separation and collection of food waste, recyclables, and other trash in order to support urban zero waste strategies

in support of developing media collateral to raise awareness about post-harvest loss to different stakeholders in the agriculture sector

toward the costs of launching a national digital platform to share data, tools, research, and best practices pertaining to food loss and waste in the United States

for use by the Postharvest Loss Alliance for Nutrition in support of technical assistance to stakeholders in the Nigerian tomato value chain to reduce postharvest loss and improve produce packaging in order to benefit low income consumers

in support of increasing awareness of the issue of postharvest loss in specific countries of sub-Sahara Africa and across value chains

in support of scoping the landscape of alternative markets across the components of the Foundation’s YieldWise model, developing recommendations for the implementing partners and enabling connections for actionable execution

in support of a suite of design research and prototyping modules that will test and validate many of the potential solutions and ideas arising from a broader set of activities being initiated to address food waste in the U.S.

in support of catalyzing sustainable sourcing and food waste reduction in the U.S. hospitality sector

in support of the design and execution of the OpenIDEO Food Waste Challenge along with the subsequent launch of a Food Waste Ideas Lab meant to facilitate design support and knowledge exchange among an emergent community of practice of global innovators addressing food waste

in support of a project to identify the transformative opportunities and implementation requirements to accelerate the path to reducing U.S. food waste by fifty percent by 2030