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Jul 31 2020
Perspective
Inspiring Glimpses of Tomorrow's African Food Systems
Visionaries from across Africa—including Kenya, Mozambique, Nigeria, Sierra Leone, South Africa and Tanzania—responded to an invitation to imagine a more nourishing and resilient food future for 2050. The Rockefeller Foundation …
Jul 27 2020
Reset the Table: Meeting the Moment to Transform the U.S. Food System
While Covid-19 and the resulting economic downturn made the negative consequences of the food system worse and more obvious, the pandemic did not create them and its end will not solve them. Covid-19 has, however, increased both the imperative and the opportunity to address these flaws and limitations once and for all. Now is the moment to transform the U.S. food system.
Food U.S. & the Americas
Jul 15 2020
Designing a Nourishing Food Future for 2050
Imagine a world where food systems are more nourishing, regenerative and equitable, where year-round nourishment for all is a reality, and where individual food cultures are honored in their own …
Jun 09 2020
Mobile Solutions to Reduce Crop Loss in Africa
YieldWise is The Rockefeller Foundation's $130 million initiative working with private, public, and nonprofit actors involved in the food supply system to cut their food loss and waste by half. …
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