The Journey Starts Now
By 2050, it is estimated that the Earth’s population will top 9 billion. This growing
population will undeniably stress our food systems, natural resources, and ecosystems.
But consider this: …
Earlier this month I traveled to Babati, located 200km away from Arusha Tanzania. It was an enjoyable drive, with the fresh air and tranquility in the village, farmers weeding their crop …
While food waste and loss is a global problem, YieldWise focuses on sub-Saharan Africa, where 70 percent of the people rely on agriculture for their livelihoods and many of whom …
DAVOS, SWITZERLAND—Today, as part of the World Economic Forum's 2016 Annual Meeting, The Rockefeller Foundation announced the launch of YieldWise, a seven-year, $130 million initiative that will demonstrate how food …
Our global food system is facing a quiet crisis—one-third of all food produced is never consumed while 1.2 billion people go to bed hungry or under-nourished, and global economic losses mount …
As the world turns its attention to the United Nations Climate Change Conference (COP) in Paris, the global community is hoping for fresh ideas to solve our increasing climate-related challenges. …
African agriculture has undergone a great transformation over the last decade. Access to financing, mobile technology, and advanced farming techniques has greatly increased yields for small-holder farmers, even though there …
My colleagues and I often speak of being "stewards of a legacy" working here at The Rockefeller Foundation. Over more than a century, decade after decade, the Foundation has catalyzed …
In my line of work there’s a lot of talk about goals—especially this time of year. After all, there is no shortage of challenges that the global development community comes …
Much of what I know about farming was learned growing up on a small Iowa farm. My parents devoted considerable attention to producing our crops and livestock. However, considerable attention …